Cheesy Garlic Bread Slices

Instructions

Step 1: Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
/n
Step 2: In a bowl, mix softened butter, minced garlic, parsley, salt, and black pepper until well combined.
/n
Step 3: Spread the garlic butter mixture evenly over each slice of bread.
/n
Step 4: Arrange the bread slices on the prepared baking sheet.
/n
Step 5: Sprinkle mozzarella and Parmesan cheese evenly over each slice.
/n
Step 6: Bake for 10–12 minutes until the cheese is melted and bubbly.
/n
Step 7: For a golden top, broil for an additional 1–2 minutes until lightly browned.
/n
Step 8: Remove from oven, let cool slightly, and serve warm.

Storage and Reheating Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or toaster oven to maintain crispiness. Avoid microwaving, as it can make the bread soggy. You can also freeze the slices before baking for up to 2 months and bake directly from frozen.