Cheesy Ground Beef Rotini Skillet

This hearty and comforting skillet dish combines tender rotini pasta with savory ground beef and a rich, cheesy sauce. It’s a quick, family-friendly meal packed with flavor and perfect for busy weeknights.

Ingredients

400 g rotini pasta
500 g ground beef
2 tablespoons olive oil
1 small onion, finely chopped
3 cloves garlic, minced
2 cups marinara or tomato sauce
1/2 cup heavy cream
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1/2 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon Italian seasoning
1/2 teaspoon paprika
Fresh parsley, chopped (for garnish)

Continue the instructions on the next page.