A hearty and comforting pasta dish featuring tender penne tossed in a rich tomato marinara sauce with seasoned ground beef and plenty of melted cheese. This classic Italian-inspired meal is perfect for family dinners and satisfying cravings.
Ingredients
12 oz penne pasta
1 lb ground beef
2 tablespoons olive oil
1 small onion, finely chopped
3 cloves garlic, minced
2 cups marinara sauce
1/2 cup crushed tomatoes
1 teaspoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1 1/2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
2 tablespoons fresh parsley, chopped
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