These warm, melty roast beef sliders are the ultimate comfort food. Packed with tender roast beef, gooey cheese, and soft buns brushed with a savory butter topping, they’re perfect for parties, game days, or an easy family dinner.
Ingredients
12 slider buns
1 lb deli roast beef or cooked shredded roast beef
8 slices provolone or mozzarella cheese
1/4 cup unsalted butter, melted
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 tablespoon poppy seeds (optional)
1 tablespoon dried parsley
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