This quick and colorful chicken stir-fry is loaded with tender strips of chicken, crunchy broccoli, and sweet bell peppers, all tossed in a savory, glossy sauce. It’s a healthy and delicious meal that comes together in under 30 minutes—perfect for weeknight dinners.
Ingredients:
1 lb boneless, skinless chicken breasts, thinly sliced
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon hoisin sauce
1 tablespoon cornstarch
1/4 teaspoon black pepper
2 tablespoons vegetable oil
2 cups broccoli florets
1 red bell pepper, sliced
1/2 onion, sliced
2 cloves garlic, minced
1/2 teaspoon fresh ginger, grated
1/4 cup water or chicken broth
Optional: sesame seeds or green onions for garnish
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