This chicken wing and shrimp boil is a bold, buttery, and flavor-packed dish loaded with juicy shrimp, crispy chicken wings, tender potatoes, sweet corn, and eggs, all tossed in a rich garlic seasoning sauce. Perfect for sharing and guaranteed to impress.
Ingredients
2 pounds chicken wings
1 pound shrimp, peeled and deveined
1 pound baby potatoes
3 ears corn, cut into chunks
6 eggs
4 tablespoons butter
1 tablespoon olive oil
6 cloves garlic, minced
2 tablespoons Cajun or seafood boil seasoning
1 teaspoon paprika
1/2 teaspoon red pepper flakes (optional)
1 tablespoon lemon juice
Salt to taste
Black pepper to taste
1 tablespoon fresh parsley, chopped
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