Chocolate Chip Pancakes with Ice Cream and Syrup

These chocolate chip pancakes are fluffy, rich, and packed with melty chocolate in every bite. Stacked high and topped with creamy ice cream and a generous drizzle of syrup, this indulgent treat is perfect for a decadent breakfast or dessert.

Ingredients

1 1/2 cups all-purpose flour
2 tablespoons granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 1/4 cups milk
1 large egg
3 tablespoons melted butter
1 teaspoon vanilla extract
3/4 cup chocolate chips
1 tablespoon butter or oil (for cooking)
1/2 cup chocolate syrup
1/4 cup maple syrup
2 scoops vanilla ice cream
Powdered sugar for dusting

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