Savor the simplicity of this Classic Grilled Steak with Crispy Fries—a timeless dish that’s all about bold, beefy flavor and satisfying crunch. Juicy grilled steak pairs perfectly with golden fries for a meal that never goes out of style.
Ingredients
2 ribeye steaks (or your favorite cut)
1 tablespoon olive oil
Salt and pepper to taste
Fresh herbs like thyme or rosemary (optional)
2 cups frozen or fresh French fries
Cooking spray or oil (for fries)
Steak sauce or ketchup (for serving)
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