This Classic Italian Muffuletta Sandwich is a bold and flavorful deli-style favorite packed with layers of savory meats, cheeses, and a tangy olive salad. Originating from New Orleans with Italian roots, it’s a hearty, make-ahead sandwich perfect for gatherings or a satisfying meal.
Ingredients
1 large round loaf of Italian bread
1/4 cup olive oil
2 tablespoons red wine vinegar
1 cup mixed olives, chopped
1/4 cup giardiniera, chopped
2 tablespoons capers
2 cloves garlic, minced
1/2 teaspoon dried oregano
1/2 teaspoon black pepper
1/2 lb sliced salami
1/2 lb sliced ham
1/2 lb sliced mortadella
1/4 lb sliced provolone cheese
1/4 lb sliced mozzarella cheese
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