This Classic Lobster Roll is a seaside favorite packed with tender lobster meat tossed in a creamy, lightly seasoned dressing and served in a soft, buttery bun. Paired with crispy golden fries and a fresh squeeze of lemon, this comforting meal delivers rich flavor and satisfying texture in every bite.
Ingredients
1 pound cooked lobster meat, chopped
1/4 cup mayonnaise
1 tablespoon lemon juice
1 teaspoon Dijon mustard
1/4 teaspoon salt
1/4 teaspoon black pepper
1 tablespoon celery, finely chopped
1 tablespoon red onion, finely diced
1 tablespoon fresh parsley, chopped
4 hot dog style buns
2 tablespoons butter, softened
4 cups frozen or fresh French fries
Vegetable oil (for frying, if not baking fries)
Lemon wedges, for serving
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