Creamed Chipped Beef on Toast, affectionately known as “SOS” (Save Our Stomachs), is a nostalgic, creamy comfort food made from dried beef in a rich white sauce served over toasted bread. It’s a simple and filling meal, often enjoyed for breakfast or lunch.
Ingredients
8 oz dried beef, sliced into strips
4 tbsp unsalted butter
1/4 cup all-purpose flour
2 cups whole milk
1/2 cup heavy cream (optional for extra richness)
1/2 tsp black pepper (plus more to taste)
1/4 tsp garlic powder (optional)
Pinch of nutmeg (optional)
4 to 6 slices of thick bread, toasted
Fresh parsley or chives for garnish (optional)
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