This creamy chicken biscuit casserole is the ultimate comfort food. Tender chunks of chicken are baked in a rich, savory sauce and topped with fluffy, golden biscuits for a hearty and satisfying meal.
Ingredients
2 cups cooked chicken, diced or shredded
1 can (10.5 oz) cream of chicken soup
1/2 cup sour cream
1/2 cup milk
1 cup shredded cheddar cheese
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon black pepper
1 can (16 oz) refrigerated biscuit dough
1 tablespoon butter, melted
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