Creamy Garlic Butter Shrimp

This elegant dish comes together in just minutes, making it perfect for weeknight dinners or impressive entertaining. The shrimp are kissed with garlic, butter, and a touch of cream, creating a sauce that’s absolutely irresistible.

Golden, tender shrimp coated in a luxurious garlic butter sauce with fresh herbs is restaurant-quality cooking made simple. Serve it over pasta, rice, or with crusty bread to soak up every last drop.

Ingredients

1.5 pounds large shrimp, peeled and deveined

4 tablespoons unsalted butter

6 cloves garlic, minced

1/2 cup heavy cream

1/4 cup chicken broth

2 tablespoons fresh parsley, chopped

1 tablespoon fresh chives, chopped

1 teaspoon red pepper flakes

1/2 teaspoon salt

1/4 teaspoon black pepper

Juice of 1/2 lemon

2 tablespoons olive oil

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