This creamy garlic parmesan beef linguine is a rich and satisfying dish featuring tender pasta coated in a velvety garlic parmesan sauce and topped with savory seasoned ground beef. It’s the perfect blend of comfort and bold flavor for an easy yet indulgent meal.
Ingredients
1 pound ground beef
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon garlic powder
1/2 teaspoon onion powder
2 tablespoons olive oil
3 cloves garlic, minced
12 ounces linguine pasta
2 tablespoons butter
2 cups heavy cream
1/2 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
1/2 teaspoon dried parsley
1/2 teaspoon red pepper flakes (optional)
2 tablespoons chopped fresh parsley
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