Creamy Shrimp, Lobster & Scallop Alfredo

Creamy Shrimp, Lobster & Scallop Alfredo is an indulgent seafood pasta dish featuring tender shrimp, sweet lobster meat, and perfectly seared scallops tossed with fettuccine in a rich Parmesan Alfredo sauce. This restaurant-quality meal is perfect for special occasions, date nights, or whenever you’re craving a luxurious seafood dinner.

Ingredients

12 ounces fettuccine pasta

8 ounces sea scallops

8 ounces large shrimp, peeled and deveined

8 ounces cooked lobster meat, chopped

2 tablespoons olive oil

2 tablespoons unsalted butter

1 teaspoon salt, divided

½ teaspoon black pepper, divided

1 teaspoon paprika

4 cloves garlic, minced

2 cups heavy cream

1 cup whole milk

1 cup freshly grated Parmesan cheese

½ cup grated Romano cheese

1 tablespoon cream cheese

¼ teaspoon crushed red pepper flakes (optional)

1 tablespoon fresh parsley, finely chopped

1 teaspoon lemon juice

Additional Parmesan cheese, for garnish

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