This Creamy Tuscan Chicken Pasta is a rich and comforting dish loaded with tender chicken, sun-dried tomatoes, fresh spinach, and pasta tossed in a creamy garlic Parmesan sauce. Packed with bold flavors and ready in under an hour, this restaurant-style meal is perfect for weeknight dinners or special occasions.
Ingredients
12 ounces linguine or fettuccine pasta
2 boneless skinless chicken breasts, sliced
2 tablespoons olive oil
2 tablespoons unsalted butter
3 cloves garlic, minced
1 teaspoon Italian seasoning
½ teaspoon paprika
½ teaspoon salt
½ teaspoon black pepper
1 cup sun-dried tomatoes, chopped
2 cups fresh spinach
2 cups heavy cream
1 cup freshly grated Parmesan cheese
¼ teaspoon red pepper flakes
½ cup reserved pasta water
Extra Parmesan cheese for garnish
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