This Creamy Velveeta Spaghetti with Italian Beef Marinara is the ultimate cheesy pasta comfort dish! Perfectly cooked spaghetti is coated in a rich Velveeta cheese sauce and topped with hearty Italian-seasoned beef marinara for a dinner that’s cozy, indulgent, and family-approved.
Ingredients
12 oz spaghetti
1 tablespoon olive oil
1 pound ground beef
1 small onion, diced
2 cloves garlic, minced
1 teaspoon Italian seasoning
1/2 teaspoon red pepper flakes (optional)
2 cups marinara sauce
8 oz Velveeta cheese, cubed
1/4 cup milk
1 cup shredded mozzarella cheese
1 tablespoon chopped fresh parsley (for garnish)
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