These Crispy Garlic Mushroom Bites are golden, crunchy, and packed with savory flavor. Coated in a seasoned breadcrumb crust and fried or baked to perfection, they make the perfect appetizer or snack served with a creamy dipping sauce.
Ingredients
16 oz button mushrooms, cleaned and sliced
1/2 cup all-purpose flour
2 large eggs
1/4 cup milk
1 cup breadcrumbs (panko preferred)
1/2 cup grated Parmesan cheese
3 cloves garlic, minced
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/2 teaspoon garlic powder
Oil for frying (or cooking spray for baking)
2 tablespoons fresh parsley, chopped
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