These Crispy Zucchini Fritters are a light, delicious, and satisfying option for lunch. Packed with fresh zucchini, a hint of Parmesan, and perfectly crisp edges, they are great on their own or paired with a dollop of sour cream or a dipping sauce. Quick to make and easy to customize, they’re a favorite for veggie lovers and picky eaters alike.
Ingredients:
2 cups grated zucchini
1/2 cup flour
1/4 cup grated Parmesan cheese
1 large egg
2 cloves garlic, minced
1/4 tsp salt
1/4 tsp black pepper
2 tbsp chopped fresh herbs (parsley, dill, or chives)
2 tbsp olive oil (for frying)
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