This rich and moist double chocolate banana bread is the perfect indulgent treat. Made with ripe bananas and cocoa, it delivers deep chocolate flavor with a soft, tender crumb—perfect for dessert or a sweet snack.
Ingredients
1/2 cup unsalted butter, melted
3/4 cup granulated sugar
2 large eggs
3 ripe bananas, mashed
1 teaspoon vanilla extract
1/2 cup sour cream or yogurt
1 1/2 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup chocolate chips
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