These Double Chocolate Chip Cookies are rich, soft, and packed with chocolate flavor in every bite. Made with cocoa powder and loaded with chocolate chips, these bakery-style cookies have crisp edges, chewy centers, and an irresistible fudgy texture perfect for chocolate lovers.
Ingredients
2 1/4 cups all-purpose flour
1/2 cup unsweetened cocoa powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
3/4 cup brown sugar
1/2 cup granulated sugar
2 large eggs
2 teaspoons vanilla extract
2 cups semi-sweet chocolate chips
1 tablespoon cornstarch
1/4 cup milk
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