Extra Crispy Fried Chicken & Potato Plate

There’s nothing quite like biting into perfectly golden, crispy fried chicken paired with equally delicious potato wedges. This classic comfort food combination is sure to satisfy your cravings and impress anyone at your table.

With a simple seasoning blend and a double-coating technique, you’ll achieve that restaurant-quality crunch every single time. Add a fresh, vibrant salad on the side, and you’ve got yourself a complete, irresistible meal.

Ingredients

6 chicken drumsticks

1 cup flour

1/2 cup breadcrumbs

2 eggs, beaten

2 cups potatoes, cut into wedges

1 cup lettuce

1/2 cup cherry tomatoes

1/2 cucumber, sliced

1/4 red onion, sliced

1 tsp paprika

1/2 tsp garlic powder

Salt and pepper to taste

Oil for frying

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