A rich and savory dish featuring juicy baked chicken smothered in caramelized onions and topped with melted cheese. Inspired by classic French onion soup, this comforting meal is packed with deep flavor and perfect for cozy dinners.
Ingredients
4 boneless, skinless chicken breasts
2 tablespoons olive oil
2 tablespoons butter
2 large onions, thinly sliced
3 cloves garlic, minced
1 cup beef broth
1/2 cup chicken broth
1 teaspoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon thyme
1/2 teaspoon garlic powder
1 cup shredded mozzarella cheese
1/2 cup shredded Gruyère cheese (or Swiss cheese)
1 tablespoon fresh thyme or parsley, chopped
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