Fried Cheese Balls

Golden, crispy on the outside and gooey, cheesy on the inside, these Fried Cheese Balls are the ultimate crowd-pleasing snack. Whether you’re hosting a party or craving a savory bite, these are quick to make and impossible to resist.

Ingredients:

2 large egg whites, at room temperature
5 ounces medium cheddar cheese, grated (about 1 1/4 cups)
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon black pepper
1/2 cup all-purpose flour
1 cup breadcrumbs (panko or regular)
Oil for frying (vegetable or canola)

Continue the instructions on the next page.

Continue on the next page

Leave a Comment