Sink your teeth into the rich, succulent flavors of Garlic Butter Brazilian Steak. Inspired by the vibrant churrascarias of Brazil, this recipe brings out the best in steak with a sizzling garlic butter sauce that adds depth and irresistible aroma. Perfect for a dinner party or a special weekend meal, this dish is both simple and spectacular.
Ingredients
1.5 lbs sirloin steak or picanha, cut into thick slices
1 tablespoon olive oil
1 teaspoon salt
1/2 teaspoon black pepper
4 tablespoons unsalted butter
6 cloves garlic, finely minced
1 tablespoon fresh parsley, chopped
1/2 teaspoon crushed red pepper flakes (optional)
1 teaspoon soy sauce
Juice of 1/2 lime
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