Garlic Butter Broiled Lobster Tails are an elegant and flavorful seafood dish that’s surprisingly simple to prepare. Perfect for special occasions or indulgent dinners, these lobster tails are coated in a rich garlic butter sauce and broiled to juicy, golden perfection.
Ingredients:
4 lobster tails (4-6 oz each), thawed if frozen
1/4 cup unsalted butter, melted
4 cloves garlic, minced
1 tbsp lemon juice
1/2 tsp paprika
1/2 tsp salt
1/4 tsp black pepper
1 tbsp chopped fresh parsley (for garnish)
Lemon wedges, for serving
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