This Garlic Butter Pasta with Steak Bites, Shrimp and Spinach is a mouthwatering surf-and-turf dish loaded with bold flavor. Tender steak bites and juicy shrimp are tossed with spaghetti in a garlicky, buttery sauce and finished with fresh spinach and herbs for a rich, satisfying meal.
Ingredients:
8 oz spaghetti or linguine
1 tbsp olive oil
2 tbsp butter (divided)
8 oz sirloin steak, cut into bite-sized cubes
8 oz large shrimp, peeled and deveined
Salt and pepper to taste
1/2 tsp garlic powder
1/4 tsp paprika
4 cloves garlic, minced
1/4 tsp red pepper flakes (optional)
1/3 cup pasta water (reserved from cooking)
1 cup fresh spinach
1 tbsp chopped parsley (for garnish)
Grated Parmesan cheese (optional, for serving)
Continue the instructions on the next page.
Continue on the next page