Garlic Butter Salmon with Rice & Roasted Greens

Garlic Butter Salmon with Rice & Roasted Greens is a wholesome and flavorful meal featuring tender salmon glazed with a rich garlic butter sauce, fluffy white rice, and perfectly roasted broccolini. Finished with fresh herbs and a squeeze of lemon, this restaurant-quality dish is ideal for a healthy weeknight dinner or elegant meal prep option.

Ingredients

For the Salmon

4 salmon fillets (6 ounces each)

2 tablespoons butter

1 tablespoon olive oil

4 cloves garlic, minced

1 tablespoon lemon juice

1 teaspoon paprika

1 teaspoon dried parsley

1 teaspoon salt

½ teaspoon black pepper

For the Rice

2 cups jasmine rice

4 cups water or chicken broth

½ teaspoon salt

1 tablespoon fresh parsley, chopped

For the Roasted Greens

2 bunches broccolini, trimmed

1 tablespoon olive oil

2 cloves garlic, minced

¼ teaspoon red pepper flakes

½ teaspoon salt

¼ teaspoon black pepper

For Garnish

1 lemon, sliced

1 tablespoon fresh parsley, chopped

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