Garlic Butter Steak Bites with Red Skinned Mashed Potatoes and Green Beans

This rich and comforting dish features tender, juicy garlic butter steak bites served over creamy red skinned mashed potatoes with a side of perfectly seasoned green beans. It’s a hearty, flavor-packed meal that feels both indulgent and satisfying.

Ingredients

1 lb sirloin steak, cut into bite-sized pieces
2 tbsp olive oil
3 tbsp butter
4 cloves garlic, minced
1 tsp black pepper
1 tsp salt
1/2 tsp smoked paprika
1/2 tsp crushed red pepper flakes (optional)
1 tbsp Worcestershire sauce
1 tbsp chopped parsley
1.5 lbs red skinned potatoes, chopped
1/2 cup milk
1/4 cup heavy cream
3 tbsp butter (for potatoes)
1/2 tsp salt (for potatoes)
1/2 tsp black pepper (for potatoes)
1 cup green beans
1 tbsp olive oil (for green beans)
1/2 tsp garlic powder
1/2 tsp seasoning salt

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