These garlic herb roasted potatoes are crispy on the outside and tender on the inside, coated in a flavorful blend of garlic, herbs, and seasonings. They make the perfect side dish for any meal and are incredibly easy to prepare.
Ingredients
1.5 lbs baby red potatoes, halved
3 tablespoons olive oil
4 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried thyme
1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon black pepper
1/4 teaspoon red pepper flakes
2 tablespoons fresh parsley, chopped
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