Garlic Herb Salmon with Rice & Green Veggie Medley

This Garlic Herb Salmon with Rice & Green Veggie Medley is the ultimate weeknight dinner that feels restaurant-quality but comes together in under 30 minutes. The salmon is pan-seared to perfection and topped with a fragrant garlic herb crust that’s absolutely irresistible.

Paired with fluffy jasmine rice and a vibrant medley of fresh vegetables, this meal is as nutritious as it is delicious. It’s the kind of dish that’ll have everyone at the table asking for seconds.

Ingredients

2 salmon fillets

2 tbsp olive oil

3 cloves garlic, minced

1 tbsp fresh parsley, chopped

1 tsp lemon juice

Salt and black pepper to taste

1 cup jasmine rice

2 cups water or broth

1 tsp olive oil

Pinch of salt

1 cup asparagus spears

1 zucchini, sliced

1 cup fresh spinach

1 tbsp olive oil

1 clove garlic, minced

Salt and pepper to taste

Continue the instructions on the next page.