Garlic Parmesan Baked Shrimp

This Garlic Parmesan Baked Shrimp is an elegant yet effortless dish that feels restaurant-quality but comes together in under 20 minutes. Tender shrimp are coated in a golden, crispy breadcrumb topping infused with garlic, herbs, and savory Parmesan cheese.

Perfect as an appetizer, light main course, or elegant dinner party showstopper, this recipe delivers impressive results with minimal fuss. The buttery garlic sauce pooling at the bottom is pure comfort food magic.

Ingredients

2 pounds large shrimp, peeled and deveined

4 tablespoons unsalted butter

6 cloves garlic, minced

1 cup panko breadcrumbs

3/4 cup grated Parmesan cheese

1/4 cup fresh parsley, finely chopped

2 tablespoons fresh chives, chopped

1 teaspoon paprika

1/2 teaspoon red pepper flakes

Salt and black pepper to taste

2 tablespoons olive oil

2 tablespoons lemon juice

Zest of 1 lemon

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