Glazed Chicken with Rice & Fresh Avocado Salad
This glazed chicken dish brings together juicy, caramelized poultry with bright, fresh sides that make every bite satisfying. The sticky honey-soy glaze creates an irresistible coating while the crisp salad keeps things light and balanced.
Perfect for a weeknight dinner or meal prep, this recipe comes together in under 30 minutes and delivers restaurant-quality flavors at home.
Ingredients
2 chicken pieces drumstick and thigh for juicy glazed chicken
1 cup cooked white rice fluffy base for hearty meal
1/2 avocado sliced for creamy healthy fats
1/2 cucumber sliced for fresh crunch
1/2 cup lettuce for crisp salad base
45 cherry tomatoes halved for juicy bite
2 tbsp soy sauce or glaze for sticky chicken flavor
1 tbsp honey for sweet glaze touch
1 tbsp olive oil for cooking
Salt and black pepper to taste
1/4 red onion sliced for sharp flavor
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