Grilled Chicken Drumsticks with French Fries, Garden Salad and Dipping Sauces

This Grilled Chicken Drumsticks with French Fries, Garden Salad and Dipping Sauces is a classic comfort-food meal featuring juicy, herb-seasoned chicken drumsticks, crispy golden fries, a fresh garden salad, and creamy dipping sauces. It’s a family-friendly dish that’s perfect for lunch, dinner, or casual gatherings.

Ingredients

For the Chicken Drumsticks

8 chicken drumsticks

2 tablespoons olive oil

1 tablespoon lemon juice

1 teaspoon paprika

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon dried parsley

1 teaspoon dried oregano

1 teaspoon salt

½ teaspoon black pepper

For the French Fries

4 large russet potatoes, peeled and cut into fries

2 tablespoons vegetable oil

1 teaspoon salt

½ teaspoon garlic powder

½ teaspoon paprika

For the Garden Salad

4 cups romaine lettuce, chopped

1 cucumber, thinly sliced

1 cup cherry tomatoes, halved

¼ red onion, thinly sliced

2 tablespoons chopped fresh parsley

For the Garlic Herb Dip

½ cup mayonnaise

¼ cup sour cream

1 teaspoon lemon juice

½ teaspoon garlic powder

1 tablespoon chopped parsley

¼ teaspoon salt

¼ teaspoon black pepper

For Serving

½ cup ketchup

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