Grilled Herb Chicken with French Fries and Garden Salad

This Grilled Herb Chicken with French Fries and Garden Salad is a simple yet delicious meal featuring juicy grilled chicken breast seasoned with herbs, crispy golden fries, and a fresh garden salad served with a creamy dressing. It’s a crowd-pleasing dish that’s perfect for lunch, dinner, or casual gatherings.

Ingredients

For the Grilled Chicken

2 large boneless, skinless chicken breasts

2 tablespoons olive oil

1 tablespoon lemon juice

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon dried oregano

1 teaspoon dried parsley

1 teaspoon paprika

1 teaspoon salt

½ teaspoon black pepper

For the French Fries

4 large russet potatoes, peeled and cut into fries

2 tablespoons vegetable oil

1 teaspoon salt

½ teaspoon paprika

½ teaspoon garlic powder

For the Garden Salad

4 cups romaine lettuce, chopped

1 cucumber, sliced

2 medium tomatoes, cut into wedges

¼ red onion, thinly sliced

For the Creamy Dressing

¼ cup mayonnaise

2 tablespoons sour cream

1 teaspoon lemon juice

½ teaspoon garlic powder

¼ teaspoon black pepper

Pinch of salt

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