These Grilled Lemon Herb Chicken Thighs are bursting with fresh flavor and perfect for warm-weather grilling. Marinated in a blend of lemon juice, garlic, olive oil, and herbs, they’re juicy, aromatic, and ideal for pairing with salads, rice, or grilled vegetables.
Ingredients:
2 pounds boneless, skinless chicken thighs
1/4 cup olive oil
1/4 cup fresh lemon juice (about 2 lemons)
1 tablespoon lemon zest
4 cloves garlic, minced
1 tablespoon chopped fresh rosemary (or 1 teaspoon dried)
1 tablespoon chopped fresh thyme (or 1 teaspoon dried)
1 teaspoon salt
1/2 teaspoon black pepper
Lemon wedges and fresh herbs (for garnish)
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