This hearty beefy shell pasta skillet is a comforting one-pan meal loaded with tender pasta shells, savory ground beef, and a rich tomato-based sauce. It’s simple, filling, and perfect for an easy family dinner.
Ingredients
12 oz medium pasta shells
1 lb ground beef
1 tablespoon olive oil
1 small onion, chopped
3 cloves garlic, minced
1 can (14.5 oz) diced tomatoes
1 can (8 oz) tomato sauce
1/2 cup beef broth
1/2 teaspoon paprika
1/2 teaspoon Italian seasoning
1/2 teaspoon black pepper
Salt to taste
1/2 cup shredded cheddar cheese (optional)
2 tablespoons chopped fresh parsley (optional)
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