This comforting vegetable beef soup is packed with tender ground beef, hearty potatoes, and a colorful mix of vegetables simmered in a rich, flavorful broth. It’s a perfect one-pot meal for cozy days.
Ingredients
500 g ground beef
1 tablespoon olive oil
1 small onion, chopped
3 cloves garlic, minced
4 cups beef broth
2 cups water
2 medium potatoes, peeled and diced
1 can (14 oz) diced tomatoes
1 cup green beans (fresh or frozen)
1 cup corn (fresh, canned, or frozen)
1 cup peas
2 carrots, sliced
1/2 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon Italian seasoning
1/2 teaspoon paprika
1 bay leaf
Fresh parsley, chopped (optional for garnish)
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