Herb Roasted Chicken Drumstick with Garlic Potatoes & Garden Salad

This Herb Roasted Chicken Drumstick with Garlic Potatoes & Garden Salad is a wholesome and flavorful meal featuring juicy roasted chicken, golden herb-seasoned potatoes, a crisp garden salad, and a light dipping sauce. It’s an easy, satisfying dinner that’s perfect for any day of the week.

Ingredients

Roasted Chicken

4 large chicken drumsticks

1 tablespoon olive oil

1 teaspoon paprika

1 teaspoon garlic powder

½ teaspoon onion powder

1 teaspoon dried thyme

1 teaspoon dried rosemary

1 teaspoon salt

½ teaspoon black pepper

Garlic Herb Potatoes

1½ pounds (680 g) Yukon Gold potatoes, cut into chunks

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon dried dill

½ teaspoon salt

¼ teaspoon black pepper

1 tablespoon chopped fresh parsley

Garden Salad

2 cups mixed lettuce

½ cucumber, sliced

½ cup cherry tomatoes, halved

¼ red onion, thinly sliced

Simple Dressing

2 tablespoons olive oil

1 tablespoon lemon juice

1 teaspoon Dijon mustard

¼ teaspoon salt

¼ teaspoon black pepper

Optional Dipping Sauce

¼ cup mayonnaise

1 teaspoon Dijon mustard

1 teaspoon honey

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