A wholesome hibachi-style meal featuring juicy seared chicken, sautéed vegetables, and nutty brown rice served with a creamy dipping sauce. Perfect for a balanced and flavorful dinner or meal prep.
Ingredients
2 cups cooked brown rice
2 chicken breasts, cut into bite-sized pieces
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon sesame oil
2 tablespoons vegetable oil
2 cloves garlic, minced
1 cup broccoli florets
1/2 cup carrots, sliced
1 zucchini, sliced
1/2 onion, sliced
1/2 teaspoon black pepper
1/2 teaspoon salt
2 tablespoons butter
2 green onions, chopped
1/2 cup mayonnaise (for sauce)
1 tablespoon ketchup (for sauce)
1/2 teaspoon garlic powder (for sauce)
1/2 teaspoon paprika (for sauce)
1 teaspoon sugar (for sauce)
1 tablespoon water (to thin sauce)
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