Honey Garlic Butter Steak and Rice

This Honey Garlic Butter Steak and Rice dish is bursting with bold flavor and comforting texture. Tender seared steak bites are coated in a sticky, savory-sweet sauce and served over fluffy rice for the ultimate weeknight dinner.

Ingredients

1.5 pounds sirloin steak, cut into bite-sized cubes
Salt and pepper to taste
1 tablespoon oil (vegetable or olive oil)
3 tablespoons butter
4 garlic cloves, minced
1/4 cup honey
3 tablespoons soy sauce
1 tablespoon apple cider vinegar (optional for balance)
2 cups cooked white or brown rice
1 tablespoon chopped parsley (for garnish)

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