Sticky, savory, and full of flavor, these Honey Garlic Chicken Thighs are a one-pan wonder that delivers restaurant-quality taste with minimal effort. Perfectly seared chicken thighs are coated in a sweet and garlicky sauce that’s sure to become a weeknight favorite.
Ingredients:
8 bone-in, skin-on chicken thighs
Salt and black pepper, to taste
1 tbsp olive oil
3 tbsp soy sauce
1/2 cup honey
1/4 cup water
6 cloves garlic, minced
1 tbsp apple cider vinegar
1/2 tsp red pepper flakes (optional)
1 tsp sesame seeds (for garnish)
2 green onions, chopped (for garnish)
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