Honey Garlic Chicken Wings
If you’re looking for a show-stopping appetizer or main course that delivers maximum flavor with minimal effort, these Honey Garlic Chicken Wings are your answer. The sticky-sweet glaze caramelizes beautifully in the oven, creating a crispy exterior with a savory-sweet punch.
Perfectly paired with buttery biscuits, roasted vegetables, and creamy side dishes, this recipe serves up restaurant-quality wings that’ll have everyone coming back for more.
Ingredients
3 pounds chicken wings, patted dry
6 cloves garlic, minced
1/2 cup honey
1/4 cup soy sauce
3 tablespoons balsamic vinegar
2 tablespoons butter
1 tablespoon Dijon mustard
1 teaspoon paprika
1/2 teaspoon cayenne pepper
1/2 teaspoon black pepper
1/2 teaspoon salt
2 tablespoons fresh parsley, chopped
2 tablespoons fresh chives, chopped
Continue the instructions on the next page.
Continue on the next page