Honey Garlic Chicken with Vegetable Rice & Fresh Salad

This Honey Garlic Chicken with Vegetable Rice & Fresh Salad is a wholesome and flavorful meal that combines juicy glazed chicken, fluffy vegetable-packed rice, and a refreshing side salad. The sweet and savory honey garlic sauce caramelizes beautifully on the chicken, making this dish perfect for weeknight dinners, meal prep, or family gatherings.

Ingredients

For the Honey Garlic Chicken

8 bone-in, skin-on chicken thighs

1/3 cup honey

1/4 cup soy sauce

4 cloves garlic, minced

1 tablespoon fresh ginger, grated

1 tablespoon rice vinegar

1 tablespoon sesame oil

1 teaspoon paprika

1/2 teaspoon black pepper

1/2 teaspoon salt

1 tablespoon olive oil

For the Vegetable Rice

2 cups basmati rice

3 cups chicken broth

1 cup frozen mixed vegetables (peas, carrots, and corn)

2 green onions, sliced

1 tablespoon butter

1/2 teaspoon garlic powder

1/2 teaspoon salt

1/4 teaspoon black pepper

For the Fresh Salad

1 cucumber, sliced

1 cup cherry tomatoes, halved

1/2 red onion, thinly sliced

1 tablespoon olive oil

1 tablespoon lemon juice

1/4 teaspoon salt

1/4 teaspoon black pepper

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