Honey Garlic Glazed Pork Chops with Cabbage, Rice and Cornbread

This comforting and flavorful dish features juicy pork chops coated in a sticky honey garlic glaze, served with sautéed cabbage, fluffy white rice, and a golden slice of cornbread. It’s a perfect balance of sweet, savory, and hearty goodness.

Ingredients

2 pork chops
2 tablespoons honey
3 cloves garlic, minced
2 tablespoons soy sauce
1 tablespoon butter
1 tablespoon olive oil
2 cups cooked white rice
2 cups cabbage, sliced
1/2 cup mixed bell peppers, sliced
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1 slice cornbread

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