The essential ingredients for perfect preservation
To perform this effective technique, you will only need a few things:
- 7 kg of fresh tomatoes (ideally from your garden or purchased from a local producer)
- Fresh basil , to taste (optional but recommended for an even more delicious flavor)
- Boiling water , to sterilize your jars
Materials needed:
- Sterilizable glass jars (ideally 2 liters)
- A large saucepan
- A blender or vegetable mill
The step-by-step recipe for fresh tomatoes that last 2 years
- Preparing the tomatoes
Wash your tomatoes thoroughly and then slice them. Blend them to obtain a smooth purée, or leave them in chunks if you prefer a more rustic texture.
- Cooking the tomato puree
Pour your tomato puree into a saucepan and bring to a boil. During cooking, regularly skim off any foam that forms on the surface to remove any impurities. Simmer for about 30 minutes.
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