These Juicy Chicken Sandwiches with Crispy Fries are the ultimate comfort food combo. Perfectly seasoned and fried to golden perfection, the chicken is crispy on the outside and tender on the inside. Paired with buttery brioche buns, pickles, cheese, and your favorite sauces, they’re great for lunch, dinner, or game day.
Ingredients:
For the fried chicken:
2 boneless, skinless chicken thighs or breasts
1 cup buttermilk
1 teaspoon hot sauce (optional)
1 cup all-purpose flour
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon pepper
Vegetable oil, for frying
For the sandwiches:
2 brioche buns
2 slices cheddar or American cheese
Lettuce leaves
Pickles or jalapeños
1/4 cup sliced onions (grilled or raw)
2 tablespoons mayonnaise
1 tablespoon honey or BBQ sauce (optional)
For the fries:
1 bag crinkle-cut frozen fries
Salt, to taste
Oil or air fryer for cooking
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