These juicy grilled beef skewers are packed with smoky flavor and served with crispy golden fries and a fresh garden salad. Tender chunks of marinated beef are grilled until beautifully charred on the outside while remaining succulent inside, making this a perfect hearty lunch or dinner plate.
Ingredients
500 g beef sirloin or steak, cut into large cubes
2 tablespoons olive oil
3 cloves garlic, minced
1 tablespoon soy sauce
1 tablespoon lemon juice
1 teaspoon paprika
1/2 teaspoon black pepper
1/2 teaspoon salt
1/2 teaspoon dried oregano
3 large potatoes, cut into fries
2 cups vegetable oil for frying
1/2 teaspoon salt
1 cup lettuce leaves
1 medium tomato, sliced
1/4 red onion, thinly sliced
1 tablespoon olive oil
1 teaspoon lemon juice
1/4 teaspoon salt
1/4 teaspoon black pepper
Wooden or metal skewers
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