Kota

Kota, also known as a “quarter” or “Soweto sandwich,” is a popular South African street food that’s bold, filling, and bursting with flavor. Built inside a hollowed-out quarter loaf of bread, this loaded sandwich typically includes fries, sausage, cheese, and a medley of sauces. It’s the perfect grab-and-go meal that hits all the right comfort food notes.

Ingredients

1 quarter loaf of white bread (unsliced)
1 large beef sausage or Russian sausage, grilled or fried
100g French fries, cooked
2 slices processed cheese
2 tbsp peri-peri or spicy sauce
2 tbsp mayonnaise
2 tbsp cheese sauce
1 tbsp tomato sauce (optional)
Salt, to taste

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