Kota, a beloved South African street food, is a bold and satisfying sandwich packed with layers of grilled meats, burger patties, melted cheese, fried egg, fries, and sauces—all stuffed into a hollowed-out quarter loaf of bread. This indulgent meal is perfect for feeding a crowd or satisfying big appetites.
Ingredients:
1 quarter loaf of white bread (unsliced, top removed and inside hollowed out)
2 beef burger patties, cooked
1/2 cup French fries (seasoned)
3-4 slices of fresh cucumber
2 slices cheddar or processed cheese
1 fried egg
2 tablespoons tomato sauce
1 tablespoon spicy mayo or peri-peri sauce
Salt and pepper to taste
Chopped fresh parsley for garnish
Cooking oil for frying
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